Pork Steaks with Watercress

Ingredients ...

• 4 Pork steaks cut into strips

for marinade

• 1 wineglass dry sherry
• 2 tablespoon soy sauce
• 2 cloves garlic, crushed
• 3 tablespoon oil
• 1 bunch Watercress, washed with thick stems removed

Preparation ...

Mix together sherry, soy sauce and garlic in bowl. Add pork and mix well. Cover bowl, marinate for at least 30 minutes. Drain pork, reserving the marinade. Heat oil in wok, add pork and brown on all sides. Cook for further 5 minutes, stirring. Add watercress, marinade and cook until watercress has wilted. Season and serve with rice.

Recipe Supplied by Manor Farm Porky for Hampshire Farmers’ Markets.